{ October 2011 }

Hook into October, National Seafood Month

October 13, 2011

If you’ve been to our restaurants this month, you may have noticed October is National Seafood Month, a time to highlight smart seafood choices and the health benefits of eating a diet rich in seafood. At Ivar’s we live this … Continue reading →

Posted in Featured | Tagged cooking, crab, delicious, fisheries, halibut, Ivar's, lingcod, month, national, NOAA, october, prawns, preparing, restaurant, salmon, seafood, shopping, sole, statistics, sustainability | Leave a comment

{ October 2011 }

Hook into October, National Seafood Month

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