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Salmon House

  • overview

    Overview

     

    Ivar's Salmon House location is reopening May 17!

    Our dining and lounge areas will follow the current state mandated capacity limits
    (with all of our standard safety protocols in place) from 11am - 8pm Sunday to Thursday,
    and 11am - 9pm on Friday and Saturday. We also have our outdoor deck and barge
    for those of you looking for an open-air option.

    You can also get your favorite dishes with minimal contact ordering options
    via take-out, online ordering, curbside pick-up and delivery HERE, beginning May 17.

    If you have any questions, please email webmail@keepclam.com.

     

    Ivar’s Salmon House is a beautiful cedar replica of a Northwest Native American Longhouse, complete with an open-pit Native American-style barbecue for preparing succulent alder-smoked dishes. Here, in a dining setting filled with Northwest native art, décor and historical photographs, you'll enjoy memorable meals surrounded by spectacular views of boats cruising Lake Union and Seattle’s skyline.

    Favorite daily entrees and fresh-sheet selections include alder-smoked salmon, prawns, alder-smoked chicken, and seasonal seafood specials. The outdoor Fish Bar offers casual lakeside dining or quick take-out food. 

    overview

     

    Ivar's Salmon House location is reopening May 17!

    Our dining and lounge areas will follow the current state mandated capacity limits
    (with all of our standard safety protocols in place) from 11am - 8pm Sunday to Thursday,
    and 11am - 9pm on Friday and Saturday. We also have our outdoor deck and barge
    for those of you looking for an open-air option.

    You can also get your favorite dishes with minimal contact ordering options
    via take-out, online ordering, curbside pick-up and delivery HERE, beginning May 17.

    If you have any questions, please email webmail@keepclam.com.

     

    Ivar’s Salmon House is a beautiful cedar replica of a Northwest Native American Longhouse, complete with an open-pit Native American-style barbecue for preparing succulent alder-smoked dishes. Here, in a dining setting filled with Northwest native art, décor and historical photographs, you'll enjoy memorable meals surrounded by spectacular views of boats cruising Lake Union and Seattle’s skyline.

    Favorite daily entrees and fresh-sheet selections include alder-smoked salmon, prawns, alder-smoked chicken, and seasonal seafood specials. The outdoor Fish Bar offers casual lakeside dining or quick take-out food.