Overview
| Our dining room and outdoor decks are now open under the new capacity and social distancing guidelines. You can also get your favorite Salmon House dishes with minimal contact ordering options via take-out, online ordering, curbside pick-up and delivery. For more information regarding hours, menus, reservations and minimal contact ordering options, CLICK HERE. If you have any questions please email webmail@keepclam.com. |
Ivar’s Salmon House is a beautiful cedar replica of a Northwest Native American Longhouse, complete with an open-pit Native American-style barbecue for preparing succulent alder-smoked dishes. Here, in a dining setting filled with Northwest native art, décor and historical photographs, you'll enjoy memorable meals surrounded by spectacular views of boats cruising Lake Union and Seattle’s skyline.
Favorite daily entrees and fresh-sheet selections include alder-smoked salmon, prawns, alder-smoked chicken, and seasonal seafood specials. The outdoor Fish Bar offers casual lakeside dining or quick take-out food.
overview
| Our dining room and outdoor decks are now open under the new capacity and social distancing guidelines. You can also get your favorite Salmon House dishes with minimal contact ordering options via take-out, online ordering, curbside pick-up and delivery. For more information regarding hours, menus, reservations and minimal contact ordering options, CLICK HERE. If you have any questions please email webmail@keepclam.com. |
Ivar’s Salmon House is a beautiful cedar replica of a Northwest Native American Longhouse, complete with an open-pit Native American-style barbecue for preparing succulent alder-smoked dishes. Here, in a dining setting filled with Northwest native art, décor and historical photographs, you'll enjoy memorable meals surrounded by spectacular views of boats cruising Lake Union and Seattle’s skyline.
Favorite daily entrees and fresh-sheet selections include alder-smoked salmon, prawns, alder-smoked chicken, and seasonal seafood specials. The outdoor Fish Bar offers casual lakeside dining or quick take-out food.
hours
Salmon House Dining Room
We're happy to welcome you back for seated dining. We appreciate the support you've shown us during these challenging times and want to ensure your safety and comfort come first when visiting us. We're taking extra precautions and steps to create an extra safe environment, including additional sanitization throughout our restaurants, proper spacing among parties, minimal contact between servers and guests and additional health screening and training of our staff. Due to space limitations within our restaurant, reservations are recommended.
Lunch
Daily
11:30 am - 4:00 pm
Dinner
Daily
4:00 pm - 8:30 pm
directions & parking
Salmon House
directions
401 NE Northlake Way
(206) 632-0767
webmail@keepclam.com
parking
During business hours, guest parking can be found on premises or directly across the street from the restaurant
chef bio
James Somerville
Executive Chef, Ivar’s Salmon House
Growing up watching Julia Child and The Galloping Gourmet, Graham Kerr, Somerville knew he wanted to be part of the restaurant industry from a very young age. He first learned Northwest cuisine working as a prep cook at Mendel’s Port of Tacoma Inn in 1983, and by the age of 18, he had worked his way up to sous chef at Johnny’s Dock restaurant. He held his first executive chef position in Seattle at Mama Melina’s/Leo Melina Ristorante, where Melina Varchetta – Mama Melina herself – ment...
