Mukilteo Landing Menus

LUNCH DINNER LUNCH FEATURES DINNER FEATURES WINE BAR HAPPY HOUR KIDS DESSERT

*Salmon and steak may be cooked to customer preference. Regarding the safety of consuming fresh partially cooked fish, information is ava ilable upon request. Consuming raw or undercooked steak may increase your risk of foodborne illness. • All of our steaks and fish are cooked to medium unless otherwise specified. • We add a 18% gratuity to parties of 8 or more. • Menus are subject to change without notice.

Shellfish Starters

$20

Locally Grown Penn Cove Steamers GF

Manila Clams, Mussels or Combination, with garlic bread. choose from: Classic white wine-butter sauce OR Thai red curry-coconut-lime broth

$20

$11

Fresh Oysters on the ½ Shell *GF

3 oysters, apple cider mignonette

$11

6 ~ 21 | 9 ~ 30 | 12 ~ 38

$24

Ivar’s Classic Cocktail *GF

Dungeness Crab

$24

Shrimp ~ 10 | Prawn ~ 12

$20

Dungeness Crab & Artichoke Dip

Bay shrimp, cream cheese, red peppers, celery, green onion, crackers and crostini

$20

$28

Dungeness Crab GF

Half crab, Ivar’s classic cocktail sauce, drawn butter

$28

Starters & Shareables

Bread Basket

Four Macrina Bakery sourdough rolls, herb-sea salt rolls, or 2 and 2, whipped butter

$50

Appetizer Tower

Select 3 items

$50

$22

Northwest Crab Cakes

Apricot beurre blanc, apple-fennel slaw, sweet chili sauce

$22

$18

Seared Rare Ahi Tuna GF*

Sesame-red chili crust, sweet chili sauce, wasabi, seaweed salad

$18

$22

Pan Seared Alaska Weathervane Scallops GF*

Roasted butternut squash purée, apricot beurre blanc, roasted pepitas, bacon-onion jam

$22

$20

Coconut Crusted Shrimp

Sesame-plum dipping sauce, seaweed salad

$20

$19

Crispy Fried Calamari

Chipotle-lime aioli

$19

$18

Blackened Prawns

Grilled focaccia, chipotle aioli

$18

$15

Fried Brussels Sprouts & Fries GF

Bacon-onion aioli, French fries

$15

Soups & Salads

$8.50

Ivar’s Famous White Clam Chowder

Cup of Northwest-style white clam chowder, bacon

$8.50

Bowl ~ 10.00 | Bread Bowl ~ 15

$9.50

Crab Bisque

Cup. Cream, sherry, corn, tomato, sour cream

$9.50

Bowl ~ 12.50 | Bread Bowl ~ 16.50

$9.50

Fresh Spring Mix Salad

Grape tomato, shaved red onion, carrot, croutons, choice of dressing

$9.50

Entrée Size ~ 17

$10

Ivar’s Classic Caesar Salad

Fresh cut hearts of romaine, Parmesan cheese, croutons

$10

Entrée Size ~ 17

$12

Knife & Fork Salad

Iceberg lettuce, Gorgonzola crumbles, Bleu cheese dressing, bacon, candied walnuts, apples, carrots, red onion

$12

Entrée Salads

$18

Ivar’s World Famous Clam Chowder & Salad Combo

Bowl of our award winning Clam Chowder with choice of Caesar Salad or Mixed Greens Salads

$18

$28

Northwest Seafood Cobb Salad GF

Blackened Alaska salmon, Oregon bay shrimp, smoked sea scallops, avocado, tomato, hazelnuts, hard-boiled egg, Gorgonzola crumbles, Green Goddess dressing

$28

$29

Ivar’s Bay Shrimp & Dungeness Crab Louie GF

Fresh hearts of Romaine, grape tomato, sliced hard-boiled egg, black olives, cucumbers, Thousand Island dressing

$29

Northwest Selections

$28

Northwest Crab Cakes

Meyer lemon beurre blanc, apple-fennel slaw, sweet chili sauce, roasted garlic mashed potatoes, asparagus

$28

$25

Cucina Fresca Seafood Fettucine *

Roasted butternut squash, pepitas, garlic cream, sun-dried tomatoes, broccolini, Parmesan

$25

Vegetarian with Foraged Mushrooms ~ 21

$26

Pistachio Crusted Alaska True Cod *

Mango salsa, roasted garlic mashed potatoes, grilled asparagus, balsamic glaze

$26

$24

Clam Linguine

Fresh, local Manilla clams, fresh herbs, garlic-white wine cream sauce, Parmesan

$24

$22

Chicken Marsala

Wild mushrooms, roasted garlic mashed potatoes, asparagus

$22

$26

Seafood Risotto *GF

Saffron risotto, spring peas, fresh tomato, peavines, spinach, Parmesan

$26

Vegetarian ~ 20

Sandwiches

$20

Grilled Alaska Sockeye Salmon Sandwich *

Bacon-onion jam, iceberg lettuce, tomato, chipotle-lime aioli, house-made focaccia bun

$20

$22

Alder Smoked Prime Rib Dip Sandwich

Caramelized onion, provolone, house-made French roll, creamy horseradish, Au jus, fries

$22

Crab Cake Sandwich

Essential Bakery sourdough, Tillamook cheddar and provolone cheese, served with Crab Bisque and House Salad

$22

$20

Newport Pride 1/2 Pound RBeef Burger

Bacon, applewood smoked cheddar, smoked onion aioli, lettuce, tomato, onion, steak sauce, house-made bun, fries

$20

$19

Classic Alaska True Cod Sandwich

Lettuce, tomato, house-made bun, tartar sauce, fries

$19

$18

Pan-Seared Blackened Tacos GF

Alaska True Cod, lime-cilantro slaw, Sriracha aioli, queso fresco, corn tortilla, tortilla chips

$18

Wild Alaska Salmon ~ 19 | Pork Carnitas ~ 18

Ivar's Classics

$21.50

Since 1938 Ivar’s Alaska True Cod Fish ‘n Chips

3 piece

$21.50

4 piece ~ 24.50

$24

Mac & Jack’s Alaska Halibut Fish ‘n Chips

2 piece, panko crust

$24

3 piece ~ 29

$24

Fried Northwest Platter

Alaska True Cod, surf clam strips, shrimp

$24

$23

Pan Fried Oysters

Panko crust, roasted garlic mashed potatoes, broccolini, Ivar’s tartar and cocktail sauce

$23

*Salmon and steak may be cooked to customer preference. Regarding the safety of consuming fresh partially cooked fish, information is available upon request. Consuming raw or undercooked steak may increase your risk of foodborne illness. • All of our steaks and fish are cooked to medium unless otherwise specified. • We add a 18% gratuity to parties of 8 or more. • Menus are subject to change without notice.

Shellfish Starters

$20

Locally Grown Penn Cove Steamers GF

Manila Clams, Mussels or Combination, with garlic bread. choose from: Classic white wine-butter sauce OR Thai red curry-coconut-lime broth

$20

$11

Fresh Oysters on the ½ Shell *GF

3 oysters, apple cider mignonette

$11

6 ~ 21 | 9 ~ 30 | 12 ~ 38

$24

Ivar’s Classic Cocktail *GF

Dungeness Crab

$24

Shrimp ~ 10 | Prawn ~ 12

$20

Dungeness Crab & Artichoke Dip

Bay shrimp, cream cheese, red peppers, celery, green onion, crackers and crostini

$20

$28

Dungeness Crab GF

Half crab, Ivar’s classic cocktail sauce, drawn butter

$28

Starters & Shareables

Bread Basket

Four Macrina Bakery sourdough rolls, herb-sea salt rolls, or 2 and 2, whipped butter

$50

Appetizer Tower

Select 3 items

$50

$22

Northwest Crab Cakes

Apricot beurre blanc, apple-fennel slaw, sweet chili sauce

$22

$18

Seared Rare Ahi Tuna GF*

Sesame-red chili crust, sweet chili sauce, wasabi, seaweed salad

$18

$22

Pan Seared Alaska Weathervane Scallops GF*

Roasted butternut squash purée, apricot beurre blanc, roasted pepitas, bacon-onion jam

$22

$20

Coconut Crusted Shrimp

Sesame-plum dipping sauce, seaweed salad

$20

$19

Crispy Fried Calamari

Chipotle-lime aioli

$19

$18

Blackened Prawns

Grilled focaccia, chipotle aioli

$18

$15

Fried Brussels Sprouts & Fries GF

Bacon-onion aioli, French fries

$15

Soups & Salads

$8.50

Ivar’s Famous White Clam Chowder

Cup of Northwest-style white clam chowder, bacon

$8.50

Bowl ~ 10.00 | Bread Bowl ~ 15

$9.50

Crab Bisque

Cup. Cream, sherry, corn, tomato, sour cream

$9.50

Bowl ~ 12.50 | Bread Bowl ~ 16.50

$9.50

Fresh Spring Mix Salad

Grape tomato, shaved red onion, carrot, croutons, choice of dressing

$9.50

$10

Ivar’s Classic Caesar Salad

Fresh cut hearts of romaine, Parmesan cheese, croutons

$10

$12

Knife & Fork Salad

Iceberg lettuce, Gorgonzola crumbles, Bleu cheese dressing, bacon, candied walnuts, apples, carrots, red onion

$12

Entrée Salads

$28

Northwest Seafood Cobb Salad GF

Blackened Alaska salmon, Oregon bay shrimp, smoked sea scallops, avocado, tomato, hazelnuts, hard-boiled egg, Gorgonzola crumbles, Green Goddess dressing

$28

$33

Ivar’s Bay Shrimp & Dungeness Crab Louie GF

Fresh hearts of Romaine, grape tomato, sliced hard-boiled egg, black olives, cucumbers, Thousand Island dressing

$33

Northwest Selections

$34

Cucina Fresca Seafood Fettucine

Roasted butternut squash, pepitas, garlic cream, sun-dried tomatoes, broccolini, Parmesan

$34

Vegetarian with Foraged Mushrooms ~ 30

$82

Ivar’s Mixed Grill for Two *

Grilled Alaska sockeye salmon with mango salsa, Alaska halibut with apple-fennel slaw, NW Crab Cakes with Meyer lemon beurre blanc, sweet chili sauce, roasted garlic mashed potatoes, roasted Brussels sprouts

$82

For one ~ 45

$39

Northwest Crab Cakes

Meyer lemon beurre blanc, apple-fennel slaw, sweet chili sauce, roasted garlic mashed potatoes, asparagus

$39

$36

Pistachio Crusted Alaska True Cod *

Mango salsa, roasted garlic mashed potatoes, grilled asparagus, balsamic glaze

$36

Clam Linguine

Fresh, local Manilla clams, fresh herbs, garlic-white wine cream sauce, Parmesan ~ 34

$30

Chicken Marsala

Wild mushrooms, roasted garlic mashed potatoes, asparagus

$30

$32

Foraged Mushroom Seafood Risotto *GF

Salmon, halibut, cod, jumbo prawns, spinach, butternut squash, roasted pepitas, Parmesan

$32

Vegetarian ~ 28

Newport Pride Natural Beef

$50

10 oz New York Strip Loin Steak GF*

Port-shallot butter, French fries, seasonal vegetable

$50

$72

8oz Filet Mignon GF*

Demi-glace, roasted garlic mashed potatoes, crispy shallots, seasonal vegetable

$72

$50

Surf ‘n Turf *

6 oz center cut Newport Pride Top Sirloin, chimichurri, seasonal vegetable, roasted garlic mashed potatoes, Grilled Sockeye

$50

Grilled fresh Halibut ~ 55 | Pan Seared Scallops ~ 56 | Grilled Shrimp ~ 48 | Northwest Crab Cakes ~ 53 | 1/2 Dungeness Crab ~ 71

Ivar's Classics

$24.50

Since 1938 Ivar’s Alaska True Cod Fish ‘n Chips

4 piece

$24.50

5pc ~ 27.50

$29

Mac & Jack’s Alaska Halibut Fish ‘n Chips

3 piece, panko crust

$29

4pc ~ 34

$32

Pan Fried Oysters

Panko crust, roasted garlic mashed potatoes, broccolini, Ivar’s tartar and cocktail sauce

$32

$29

Fried Northwest Platter

Alaska True Cod, surf clam strips, shrimp

$29

Starters

$20

Fresh Alaskan Halibut Ceviche *

Red onion, cilantro, Fresno chile, avocado, fresh lemon-lime juice, pomegranate arils, taro chips

$20

$21

Chimichurri-Coconut Cream Mussels *

Featured at Penn Cove Musselfest 2024! Fresh, local Penn Cove mussels, garlic bread

$21

Entrées

$33

Pan Seared Fresh Alaska Halibut *GF

Chimichurri, spring onion, blood orange gastrique, saffron rice, charred asparagus

$33

$34

Fresh Alaska Halibut & Prawn Duo *

Saffron rice, sun-dried tomato, artichoke-caper cream sauce, crispy shallots, spinach, red pepper coulis

$34

$27

Blackened Fresh Alaska Halibut Sandwich

Crispy bacon, mango salsa, chipotle-lime aioli, lettuce, tomato, house-made brioche bun, French fries

$27

$36

Grilled Wild Alaska King Salmon *GF

Roasted beet chutney, pea tendrils, Meyer lemon beurre blanc, sweet chili sauce, pistachios, roasted garlic mashed potatoes

$36

$28

Balsamic-Miso Glazed Sockeye Salmon *GF

Kimchi-cucumber salad, aji mirin infused jasmine rice with sesame and pickled ginger, roasted romanesco, garlic-chili sauce, bunching onions

$28

$26

Blackened Wild Alaska Sockeye Salmon & Kale Salad *GF

Creamy jalapeño dressing, avocado, queso fresco, roasted beets, pomegranate

$26

$28

Possession Sound Seafood Paella GF

Manilla clams, Penn Cove mussels, jumbo prawns, saffron rice, lobster, Andouille sausage, red peppers, peas

$28

$36

Pan Seared Alaska Scallops *GF

Romanesco purée, pea tendrils, blood orange gastrique, bacon-onion jam, spring peas, roasted garlic mashed potatoes

$36

Starters

$20

Fresh Alaskan Halibut Ceviche *

Red onion, cilantro, Fresno chile, avocado, fresh lemon-lime juice, pomegranate arils, taro chips

$20

$21

Chimichurri-Coconut Cream Mussels *

Featured at Penn Cove Musselfest 2024! Fresh, local Penn Cove mussels, garlic bread

$21

Entrées

$44

Pan Seared Fresh Alaska Halibut *GF

Chimichurri, spring onion, blood orange gastrique, saffron rice, charred asparagus

$44

$47

Crab Crusted Fresh Alaska Halibut *

Bruschetta relish, roasted Romanesco, roasted garlic mashed potatoes, balsamic glaze

$47

$45

Fresh Alaska Halibut & Prawn Duo *

Saffron rice, sun-dried tomato, artichoke-caper cream sauce, crispy shallots, spinach, red pepper coulis

$45

$46

Grilled Wild Alaska King Salmon *GF

Roasted beet chutney, pea tendrils, Meyer lemon beurre blanc, sweet chili sauce, pistachios, roasted garlic mashed potatoes

$46

$38

Balsamic-Miso Glazed Sockeye Salmon *GF

Kimchi-cucumber salad, aji mirin infused jasmine rice with sesame and pickled ginger, roasted romanesco, garlic-chili sauce, bunching onions

$38

$33

Blackened Wild Alaska Sockeye Salmon & Kale Salad *GF

Creamy jalapeño dressing, avocado, queso fresco, roasted beets, pomegranate

$33

$36

Possession Sound Seafood Paella GF

Manilla clams, Penn Cove mussels, jumbo prawns, saffron rice, lobster, Andouille sausage, red peppers, peas

$36

$46

Pan Seared Alaska Scallops *GF

Romanesco purée, pea tendrils, blood orange gastrique, bacon-onion jam, spring peas, roasted garlic mashed potatoes

$46

Prices listed as Glass/Bottle

White Wine

$10 / $40

Mark Ryan's Mr. Pink Rosé

Sangiovese, Syrah. Columbia Valley, WA

$10 / $40

/ $40

L’Ecole #41 Chenin Blanc

Columbia Valley, WA

/ $40

L’Ecole #41 Semillon

Columbia Valley, WA

/ $40

$10 / $40

Vandori Pinot Grigio

Italy

$10 / $40

$14 / $56

Lange “Ivar’s” Pinot Gris

Willamette Valley, OR

$14 / $56

/ $47

Eyrie Vineyards Pinot Gris

Willamette Valley, OR

/ $47

$10 / $40

CSM Harvest Select Riesling

Columbia Valley, WA

$10 / $40

/ $46

CSM Eroica Riesling

Columbia Valley, WA

/ $46

$11 / $44

Lu & Oly Flowerhead Sauvignon Blanc

Columbia Valley, WA

$11 / $44

$12 / $48

Chasing Venus Sauvignon Blanc

Marlborough, NZ

$12 / $48

$11 / $44

Milbrandt Chardonnay

Columbia Valley, WA

$11 / $44

$14 / $56

La Crema Chardonnay

Monterey, CA

$14 / $56

/ $60

Sparkman Cellars “Lumiere”

Columbia Valley, WA

/ $60

/ $70

Cakebread Chardonnay

Napa Valley, CA

/ $70

Champagne & Sparkling

$10

Korbel Brut (187ml)

California

$10

Capital Fizz Rose (187ml)

Willamette Valley, OR

$10

Ruffino Prosecco (187ml)

Itay

$10

$22

Ruffino Prosecco (375ml)

Itay

$22

$35

Domaine Ste. Michelle Brut

Columbia Valley, WA

$35

$60

Domaine Carneros Brut, by Taiitinger

California

$60

$80

Veuve Clicquot Champagne

Reims, France

$80

Dessert Wine

$10 / $40

Capitello Dolcino 375ml

Willamette Valley, OR

$10 / $40

Red Wine

$12 / $48

The Vincent Red

Cabernet, Merlot, Malbec, Syrah. Columbia Valley, WA

$12 / $48

/ $140

Woodward Canyon Estate Reserve

Walla Walla, WA

/ $140

/ $250

Figgins Estate Red (1.5 liter Magnum)

Walla Walla, WA

/ $250

$12 / $48

Trapiche Medalla Malbec

Mendoza, Argentina

$12 / $48

/ $40

7 Deadly Zins Zinfandel

California

/ $40

/ $45

Walla Walla Vintners Sangiovese

Washington

/ $45

$14 / $56

Lange “Ivar’s Reserve” Pinot Noir

Oregon

$14 / $56

/ $75

Domaine Serene “Yamhill Cuvee” Pinot Noir

Oregon

/ $75

/ $80

Sparkman Cellars “L’Autre” Pinot Noir

Oregon

/ $80

$11 / $44

Milbrandt Merlot

Columbia Valley, WA

$11 / $44

/ $52

Chateau St. Michelle Cold Creek Merlot

Columbia Valley, WA

/ $52

/ $180

Leonetti Merlot

Walla Walla Valley, WA

/ $180

$12 / $48

Lone Birch Syrah

Yakima Valley, WA

$12 / $48

/ $50

Two Vintners Syrah

Columbia Valley, WA

/ $50

$11 / $44

Milbrandt Cabernet Sauvignon

Columbia Valley, WA

$11 / $44

$15 / $60

Januik Cabernet Sauvignon

Columbia Valley, WA

$15 / $60

/ $80

Mark Ryan Dissident

Red Mountain, WA

/ $80

/ $120

Cakebread

Napa Valley, CA

/ $120

/ $180

Leonetti Cellars

Walla Walla Valley, WA

/ $180

/ $200

’15 Quilceda Creek

Columbia Valley, WA

/ $200

’16 Quilceda Creek

Columbia Valley, WA

/ $200

’17 Quilceda Creek

Columbia Valley, WA

/ $200

’18 Quilceda Creek

Columbia Valley, WA

/ $200

’19 Quilceda Creek

Columbia Valley, WA

/ $200

’20 Quilceda Creek

Columbia Valley, WA

/ $200

$1 OFF: Draft Beers, Draft Cider and Well Drinks; $2 OFF: Specialty Cocktails and Wine by-the-Glass

Specialty Drinks

$13

Spring Time Mule

Vodka, ginger beer, Whidbey’s Raspberry Liqueur, lime

$13

$14

Ivarita

Pueblo Viejo Silver Tequila, orange liqueur, fresh margarita mix, float of cranberry juice

$14

$18

High Tide Barrel Aged Manhattan

Bourbon, Luxardo syrup, black walnut bitters, sweet vermouth

$18

$14

Rosé Sangria

Chambord, Captain Morgan’s, grape and cranberry juice

$14

$18

Barrell Aged Old Fashion

Bourbon, orange bitters, maple syrup

$18

$15

Mezcal Mango Rita

Tequila, triple sec, float of mezcal, Tajin rim

$15

with muddled citrus and Kraken Rum

“Elise” the Kraken

Our Bartender/hockey fan’s twist on the Aperol Spritz,

with muddled citrus and Kraken Rum

$14

Luis’s Perfect Peruvian Pisco Sour

Pisco, fresh lime juice, simple syrup, egg white, bitters

$14

Blood Orange Cosmo

Vodka, fresh lime, cranberry juice

$14

$13

Whidbey Lemondrop Or Margarita

Choose from Whidbey Island Distillery’s Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors

$13

$12

Eddie’s Famous Bloody Mary

Our signature award-winning house-made Mary Mix

$12

With house-infused cilantro-jalepeño infused vodka ~ 11

Draft Beer 16oz

Diamond Knot IPA

Mukilteo, WA

Mac & Jack’s African Amber

Redmond, WA

Manny’s Pale Ale

Seattle, WA

Reuben’s Robust Porter

Seattle, WA

Lazy Boy Hefeweizen

Everett, WA

Elysian Space Dust IPA

Seattle, WA

Coors Light

St. Louis, MO

Chuckanut Pilsner Lager

Bellingham, WA

Seasonal Selections

Rotating

Incline Rotating Hard Cider

Auburn, WA

Bottles & Cans

Rainier

Stella Artois 11.2oz

France

Modelo

Mexico

Guiness Stout 16oz

Ireland

Ace Pear Cider

Non-Alcoholic

Athletic Run Wild IPA

Athletic Upside Down Golden

No-Jito

Freshly muddled mint, lime and soda

Strawberry Fizz

Strawberry, muddled lemon and lime, Sprite and soda

Bedfords Sodas

Vanilla Cream, Orange Cream, Marionberry

San Pellegrino Sparkling

.5 liter

Lemonade

Fresh squeezed

Martinelli’s Sparkling Apple Cider

187 ml

Spiced Chai Tea

Hot

Happy Hour 3pm-6pm, 8pm-Close, 7 Days A Week. No substitutions during Happy Hour

HAPPY HOUR

Bread Basket

Four Macrina Bakery sourdough rolls, herb-sea salt rolls, or 2 and 2, whipped butter

Ivar’s Famous Clam Chowder

Northwest-style white clam chowder with bacon

$14

Clam Chowder & Caesar Salad Combo

Bowl of chowder

$14

Oysters

Shooters

Knife & Fork Salad

Iceberg lettuce, Gorgonzola crumbles, Bleu cheese dressing, bacon, candied walnuts, apples, carrots, red onion

Fried Brussels Sprouts & Fries GF

Bacon-onion aioli, French fries

$13

Crispy Calamari

Chipotle-lime aioli

$13

$12

Pork Carnitas Tacos

Lime-cilantro slaw, corn relish, Siracha aioli, queso fresco, corn tortilla and chips

$12

$14

Coconut Shrimp

Sesame plum sauce, sweet chili sauce, seaweed salad

$14

Penn Cove Steamers GF

Manila Clams, Mussels or Combination. Choose between classic white wine-butter sauce OR Thai red curry, coconut-lime broth

$14

$13

Classic Alaska True Cod Sandwich

Lettuce, tomato, house-made bun, tartar sauce, fries

$13

Seared Rare Ahi Tuna *GF

Seaweed salad, wasabi, pickled ginger

$13

Blackened Prawns

Grilled focaccia, chipotle aioli

$13

$15

Half Pound Newport Pride Beef Burger

Bacon, applewood smoked cheddar, smoked onion aioli, lettuce, tomato, onion, steak sauce, house-made bun, fries

$15

$14

Grilled Sockeye Salmon Sandwich

Bacon-onion jam, apple-fennel slaw, tomato, chipotle-lime aioli, house-made focaccia bun

$14

corn tortilla, tortilla chips

Pan Seared Blackened True Cod Tacos GF

Lime-cilantro slaw, Siracha aioli, queso fresco,

corn tortilla, tortilla chips

+ Wild Alaska Salmon ~ 13

$14.50

Ivar’s True Cod Fish ‘n Chips

Original recipe since 1938!

$14.50

$16

Ivar’s Fried Combo

Alaska True cod, shrimp, clam strips

$16

$13

Happy Hour Salmon Caesar Salad*

Grilled or blackened

$13

Sample menu and subject to change.

Starters & Appetizers

Ivar’s Clam Chowder

World-Famous

$4.50

Kid’s Salad

Mixed greens, tomato, cucumber, choice of dressing

$4.50

Entrées

All entrées come with a choice of milk, soft drink, apple juice or orange juice

$13

Grilled Wild Salmon

Simply grilled salmon, French fries, seasonal vegetable

$13

$11

Ivar’s True Cod Fish ‘n Chips

2 pieces of our original recipe cod, French fries, tartar sauce

$11

$10

Grilled All Natural Chicken Breast

French fries, seasonal vegetable

$10

$8.50

Grilled Cheese Sandwich

Classic sandwich, French fries

$8.50

Cheeseburger

Lettuce, tomato, mayonnaise, American cheese, French fries

Chicken Strips

Two pieces of crispy chicken, French fries, barbecue sauce

Pasta

Cream sauce or butter noodles

Add chicken ~ 4

Desserts

$3.50

Specialty Ice Cream

One scoop of vanilla or seasonal selection

$3.50

†Denotes gluten free menu items

DESSERT

Snickerdoodle Burnt Crème

A seasonal favorite!

Chocolate Mousse

Raspberry sauce, toasted hazelnuts

$10

Ranka’s Famous Caramel Carrot Cake

Three layers with cream cheese icing, caramel sauce

$10

$11

Biscoff Cheesecake

Biscoff butter, graham cracker-Biscoff cookie crust

$11

Chocolate Decadence GF

Raspberry sauce, espresso crème anglaise, espresso bark

$12

Tiramisu

Espresso, spiced rum, mascarpone, cocoa powder

$12

Pecan Praline Bread Pudding

House-made brioche, bourbon-crème anglaise

$12

$25

Dessert Tower

Select 3 from the items above

$25

Whidbey Island Ice Cream Co.

One scoop of Classic Vanilla Bean or seasonal flavor served in pizzelle cookie cup

2 Scoops ~ 11

Download Menu PDFs (menus open in new tab):

Lunch • Dinner • Lunch Features • Dinner Features • Wine • Happy Hour • Bar • Spirits • Kids • Dessert

Mukilteo Landing Menus

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