Salmon House Menus

LUNCH DINNER LUNCH FEATURES DINNER FEATURES VEGAN BEAT THE TIDE WINE HAPPY HOUR BAR KIDS DESSERT

* Salmon and steak may be cooked to customer preference. Regarding the safety of consuming fresh partially cooked fish, information is available upon request. Consuming raw or undercooked steak may increase your risk of foodborne illness. We add a 18% gratuity to parties of 8 or more. All of our steaks and fish are cooked to medium unless otherwise specified. • Menus are subject to change without notice.

Starters & Shareables

Bread Basket

Four Macrina Bakery sourdough rolls, herb-sea salt rolls, or 2 and 2, whipped butter

$20

Golden Seared Crab Cakes

Mango salsa and lemon-thyme beurre blanc, micro greens

$20

$17

Fresh Sautéed Manila Clams

Local Manila clams, garlic butter, mirepoix, wine, clam nectar, alder grilled toast points

$17

Crispy Calamari

House-made chipotle-lime aioli, crispy spinach leaves

$17

$19

Ahi Poke Nachos

Marinated fresh ahi poke, wonton chips, sriracha lime mayo, cilantro aioli, unagi sauce, pickled onions, scallions, red Fresno peppers and Furikake

$19

$18

Fresh Sautéed Mussels

Locally grown, red curry coconut broth, chorizo, mirepoix, chili oil, thai basil, cilantro, alder grilled toast points

$18

$17

Seared Rare Fresh Hawaii Ahi Tuna *GF

Spicy sesame red pepper crust, pickled ginger, wasabi, seaweed salad, sweet chili sauce

$17

$19

Seared Scallops

Romesco sauce, gremolata, sherry gastrique

$19

$18

Coconut Crusted Shrimp

Sesame-plum dipping sauce, seaweed salad, sweet chili sauce

$18

Crab and Goat Cheese Dip

Parmesan and goat cheeses, rosemary crackers, toasted crostini

$18

Soup & Salads

Ivar’s Famous White Clam Chowder Cup

Northwest-style clam chowder with bacon

Bowl ~ 10.50 • Bread Bowl ~ 16

$10

Dungeness Crab Bisque Cup

Charred corn and Dungeness crab relish, chive crème fraiche

$10

Bowl ~ 13 • Bread Bowl ~ 17.50

$10.50

Mixed Greens Salad

Tomato, cucumber, carrots, sweet red peppadews, house-made croutons, choice of dressing

$10.50

Entrée Size ~ 17

$11

Classic Caesar Salad

Anchovy-garlic dressing, shredded Parmesan cheese, croutons

$11

Entrée Size ~ 18

$15

Watermelon, Feta & Mint Salad

Blonde frisée, balsamic reduction

$15

$13

Bacon and Blue “Knife and Fork” Salad GF

Romaine hearts, Twin Sisters Creamery blue cheese, candied walnuts, crispy bacon, shaved red onion, carrot, Fuji apples, blue cheese dressing

$13

2-Course Lunch Combos, $25 each

Choose one Starter and one Entrée

Classic Caesar Salad (Starter)

Anchovy-garlic dressing, shredded Parmesan cheese, house-made croutons

Cup of Clam Chowder (Starter)

Northwest-style clam chowder with bacon

Mixed Greens Salad (Starter)

Tomato, cucumber, carrots, red onion, house-made croutons, choice of dressing

Seafood Brochette

Alder grilled, salmon, halibut, shrimp, red peppers, red onions, tangerine glaze, rice, seasonal vegetable

Smoked Salmon Linguine

Salmon, Cucina Fresca linguine, dill cream sauce, charred oyster mushrooms, baby arugula, grape tomatoes, Parmesan cheese, alder grilled toast points

Chicken Saltimbocca GF * (Entree)

Alder grilled chicken, dried parsley, thin sliced prosciutto, smoked mozzarella, roasted pear, lemon-butter sauce, Yukon Gold mashed potatoes, seasonal vegetable

Northwest Selections

$24

Spicy Blackened Wild Alaska Sockeye Caesar *

Anchovy-garlic dressing, shredded Parmesan cheese, house-made croutons

$24

$36

Alder Grilled King Salmon

Pancetta, red wine vinaigrette, alder smoked sea salt, micro greens, cilantro-ginger Jasmine rice, seasonal vegetables

$36

seasonal vegetable

Alder Grilled Fresh Alaska Halibut

Lemon-thyme beurre blanc, blackberry-balsamic reduction, Yukon gold mashed potatoes,

seasonal vegetable

$34

Cedar Plank Wild Alaska Sockeye Salmon *

Brown sugar rubbed, pan seared, macerated Northwest berry medley, cornbread pudding, seasonal vegetable

$34

$33

Alder Grilled Wild Alaska Coho Salmon *GF

White peach-agave vinaigrette, stone fruit slaw, cilantro-ginger Jasmine rice, seasonal vegetable

$33

$32.50

Alder Grilled Wild Salmon Duo *GF

Sockeye and Coho, lemon-thyme beurre blanc, sweet pickled red onions, micro mint, Yukon Gold mashed potatoes, seasonal vegetable

$32.50

$24

Spicy Blackened Wild Alaska Sockeye Caesar *

Anchovy-garlic dressing, shredded Parmesan cheese, house-made croutons

$24

$32

Crab & Shrimp Louie GF

Romaine lettuce, cherry tomatoes, cucumbers, sliced egg, sweet red peppadews, Kalamata olives, Thousand Island dressing

$32

Sandwiches

$21

Half Pound Country Natural Beef Cheeseburger *

Tillamook Cheddar, bistro sauce, lettuce, tomato, red onion, brioche bun, French fries

$21

Add: Bacon ~ 2

$22

Alder Grilled Wild Salmon Sandwich *

Fresh tomatoes, lettuce, red onion, jalapeño-ginger tartar sauce, bacon, pickle, brioche bun, French fries

$22

NW Crab Cake Sandwich

Sourdough bread, Tillamook cheddar and provolone cheese, fries or side salad

$22

$20

Alder Grilled Chicken Saltimbocca Sandwich

Focaccia bread, crispy prosciutto, mozzarella, roasted pear, sage pesto aioli, fries or side salad

$20

$21

Seared Alaska True Cod BLAT *

Jalapeño-ginger tartar sauce, green leaf lettuce, sliced tomatoes, bacon, avocado, brioche bun, French fries

$21

Classic Ivar’s

$21.50

Ivar’s World-Famous Fish ‘n Chips

3 piece Alaska True Cod, French fries

$21.50

4pc ~ 24.50

$24.50

Cajun Salmon ‘n Chips

3 piece Alaska wild salmon, French fries

$24.50

4pc ~ 27.50

$24

Halibut ‘n Chips

2 piece, Mac & Jack beer batter, panko breadcrumbs, French fries

$24

3pc ~ 29

$25

Fried Northwest Platter

Alaska True cod, surf clam strips, jumbo prawns

$25

$21

Prawns ‘n Chips

6 piece jumbo prawns, French fries

$21

10pc ~ 28

Starters & Shareables

Bread Basket

Four Macrina Bakery sourdough rolls, herb-sea salt rolls, or 2 and 2, whipped butter

$20

Golden Seared Crab Cakes

Mango salsa and lemon-thyme beurre blanc, micro greens

$20

$17

Fresh Sautéed Manila Clams

Local Manila clams, garlic butter, mirepoix, wine, clam nectar, alder grilled toast points

$17

Crispy Calamari

House-made chipotle-lime aioli, crispy spinach leaves

$17

$19

Ahi Poke Nachos

Marinated fresh ahi poke, wonton chips, sriracha lime mayo, cilantro aioli, unagi sauce, pickled onions, scallions, red Fresno peppers and Furikake

$19

$18

Fresh Sautéed Mussels

Locally grown, red curry coconut broth, chorizo, mirepoix, chili oil, thai basil, cilantro, alder grilled toast points

$18

$17

Seared Rare Fresh Hawaii Ahi Tuna *GF

Spicy sesame red pepper crust, pickled ginger, wasabi, seaweed salad, sweet chili sauce

$17

$19

Seared Scallops

Romesco sauce, gremolata, sherry gastrique

$19

$18

Coconut Crusted Shrimp

Sesame-plum dipping sauce, seaweed salad, sweet chili sauce

$18

Crab and Goat Cheese Dip

Parmesan and goat cheeses, rosemary crackers, toasted crostini

$18

$42

Appetizer Tower (serves 3-4)

Choose any 3 items: Seared Ahi Tuna; Dungeness Crab Cake; Seared Scallops; Coconut Crusted Shrimp; Crispy Fried Calamari

$42

Soups & Salads

Ivar’s Famous White Clam Chowder Cup

Northwest-style clam chowder with bacon

Bowl ~ 10.50 • Bread Bowl ~ 16

$10.50

Mixed Greens Salad

Tomato, cucumber, carrots, sweet red peppadews, house-made croutons, choice of dressing

$10.50

Entrée Size ~ 17

$11

Classic Caesar Salad

Anchovy-garlic dressing, shredded Parmesan cheese, croutons

$11

Entrée Size ~ 18

$15

Watermelon, Feta & Mint Salad

Blonde frisée, balsamic reduction

$15

$13

Bacon and Blue “Knife and Fork” Salad GF

Romaine hearts, Twin Sisters Creamery blue cheese, candied walnuts, crispy bacon, shaved red onion, carrot, Fuji apples, blue cheese dressing

$13

Alder Wood Grilled

Alder grilled King salmon, Alaska halibut, seared Alaska Weathervane scallops, lemon thyme beurre blanc, blackberry balsamic reduction, Yukon Gold mashed potatoes, seasonal vegetable

$46

Alder Grilled King Salmon *GF

Pancetta, red wine vinaigrette, alder smoked sea salt, micro greens, cilantro-ginger Jasmine rice, seasonal vegetables

$46

$44

Cedar Plank Wild Alaska Sockeye Salmon *

Brown sugar rubbed, pan seared, macerated Northwest berry medley, cornbread pudding, seasonal vegetable

$44

$43

Alder Grilled Wild Alaska Coho Salmon *GF

White peach-agave vinaigrette, stone fruit slaw, cilantro-ginger Jasmine rice, seasonal vegetable

$43

$41

Alder Grilled Wild Salmon Sampler *GF

King, Sockeye and Coho salmon, lemon-thyme beurre blanc, sweet pickled red onions, micro mint, Yukon Gold mashed potatoes, seasonal vegetable

$41

Entrées

Yukon Gold mashed potatoes, lemon-thyme beurre blanc, seasonal vegetable

Northwest Crab Cakes

Blackberry-balsamic reduction,

Yukon Gold mashed potatoes, lemon-thyme beurre blanc, seasonal vegetable

seasonal vegetable

Alder Grilled Fresh Alaska Halibut

Lemon-thyme beurre blanc, blackberry-balsamic reduction, Yukon gold mashed potatoes,

seasonal vegetable

$34

Smoked Salmon Linguine

Salmon, Cucina Fresca linguine, dill cream sauce, charred oyster mushrooms, baby arugula, grape tomatoes, Parmesan cheese, alder grilled toast points

$34

$33

Chicken Saltimbocca GF

Alder grilled chicken breast, prosciutto, smoked mozzarella, roasted pear, dried parsley, lemon-butter sauce, Yukon Gold mashed potatoes, seasonal vegetable

$33

$32

Crab & Shrimp Louie GF

Romaine lettuce, cherry tomatoes, cucumbers, sliced egg, sweet red peppadews, Kalamata olives, Thousand Island dressing

$32

Spicy Blackened Wild Alaska Sockeye Caesar *

Anchovy-garlic dressing, shredded Parmesan cheese, house-made croutons

$32

$35

Pan Seared Garlic Herb Butterflied Shrimp

Chimichurri-citron butter, cilantro-ginger Jasmine rice, seasonal vegetables

$35

Seafood Brochettes

Alder grilled, salmon, halibut, shrimp, red peppers, red onions, tangerine glaze, cilantro-ginger Jasmine rice, seasonal vegetable

$35

$55

Country Natural Beef 10oz New York Strip Steak *

Dijon horseradish butter, blackberry-balsamic reduction, Yukon Gold mashed potatoes, crispy fried onion strings, seasonal vegetable

$55

$50

Surf ‘n Turf *

Country Natural Beef 6 oz Top Sirloin, Sockeye Salmon, Dijon horseradish butter, fig-balsamic reduction, crispy fried onion strings, cornbread pudding, with:

$50

With: Pan Seared Weathervane Scallops ~ 56 • Garlic Shrimp ~ 48 • Northwest Crab Cakes ~ 53 • King Crab Legs ~ 56

Classic Ivar’s

$24.50

Ivar’s World-Famous Fish ‘n Chips

4 piece Alaska True Cod, French fries

$24.50

5pc ~ 27.50

$27.50

Cajun Salmon ‘n Chips

4 piece Alaska wild salmon, French fries

$27.50

5pc ~ 30.50

$29

Fried Northwest Platter

Alaska True cod, surf clam strips, jumbo prawns

$29

Halibut ‘n Chips

3 piece, Mac & Jack beer batter, panko breadcrumbs, French fries

$29

$21

Prawns ‘n Chips

6 piece jumbo prawns, French fries

$21

10pc ~ 28

Shareables

$24

Penn Cove Oysters on the Half Shell

Half order Rhubarb-ginger mignonette

$24

Full 48

$25

Penn Cove Oysters on the Half Shell

Half order Rockefeller prep, spinach, Parmesan, Pernod, panko

$25

Full 50

$23

Seared Fresh Halibut Cakes

Dill Crème Fraiche, cucumber-radish salad

$23

Shareable

$15

Arugula & Radish Spring Salad

Mixed greens, red radish, watermelon radish, avocado, sugar snap peas, goat cheese, toasted pistachios, red onion, Meyer lemon vinaigrette

$15

Entrées

$35

Pan Seared Fresh Alaska Halibut

Truffled Spring pea sauce, Parmesan risotto, sautéed red Swiss chard, pea shoots

$35

$34

Alder Grilled Fresh Alaska Halibut

Alder grilled pineapple salsa, caramelized pineapple reduction, sweet chili sauce, cilantro-ginger jasmine rice, asparagus

$34

$33

Alder Grilled Fresh Alaska Halibut & King Salmon Duo

Rhubarb beurre blanc, Yukon Gold mashed potatoes, asparagus, pickled rhubarb and red chard stems, shaved fennel

$33

$25

Surf ‘n Turf Burger

Half pound Country Natural burger, Tillamook cheddar, hibiscus glazed prawns, smoky chipotle buttered brioche bun, fries

$25

Dessert

$12

Guava Cheesecake

Pink guava coulis, toasted coconut

$12

Shareables

$24

Penn Cove Oysters on the Half Shell

Half order Rhubarb-ginger mignonette

$24

Full 48

$25

Penn Cove Oysters on the Half Shell

Half order Rockefeller prep, spinach, Parmesan, Pernod, panko

$25

Full 50

$23

Seared Fresh Halibut Cakes

Dill Crème Fraiche, cucumber-radish salad

$23

Shareable

$15

Arugula & Radish Spring Salad

Mixed greens, red radish, watermelon radish, avocado, sugar snap peas, goat cheese, toasted pistachios, red onion, Meyer lemon vinaigrette

$15

Entrées

$45

Pan Seared Fresh Alaska Halibut

Truffled Spring pea sauce, Parmesan risotto, sautéed red Swiss chard, pea shoots

$45

$44

Alder Grilled Fresh Alaska Halibut

Alder grilled pineapple salsa, caramelized pineapple reduction, sweet chili sauce, cilantro-ginger jasmine rice, asparagus

$44

$46

Alder Grilled Fresh Alaska Halibut, King Salmon & Scallops Trio

Rhubarb beurre blanc, Yukon Gold mashed potatoes, asparagus, pickled rhubarb and red chard stems, shaved fennel

$46

$45

Alder Grilled 12oz Ribeye Steak

Smoky chipotle butter, crispy onion strings, Yukon Gold mashed potatoes, asparagus

$45

Add on 5oz Fresh halibut for ~ 17

Dessert

$12

Guava Cheesecake

Pink guava coulis, toasted coconut

$12

GF = Gluten Free; V = Vegetarian; VE = Vegan

Entrées

$20

Portobello Stack V, GF

Alder grilled Portobello mushroom, zucchini, yellow squash, red bell peppers, balsamic reduction, cilantro-ginger infused Jasmine rice, sautéed spinach

$20

$22

Curry Vegetable Sauté VE, GF

Coconut milk curry broth, red peppers, mushrooms, spinach, onions, carrots, celery, zucchini, yellow squash, cilantro-ginger infused jasmine rice

$22

$14

Apples & Dried Cranberries Salad V

Good Planet shredded vegan mozzarella, cello spinach, toasted hazelnuts, honey mustard dressing, Grissini breadsticks

$14

Make vegan by omitting dressing and breadsticks

$23

Butternut Squash Enchiladas V

Goat cheese cream sauce, verde sauce, frisée salad, cilantro-ginger infused jasmine rice, vegetarian refried black beans

$23

Add Avocado ~ 2

$18

Kite Hill Vegan Spinach Ravioli VE

Trattoria Rustico sauce, lemon-parsley gremolata, Good Planet shredded mozzarella, red pepper-dew drops

$18

$15

Classic Garden Burger V

Tillamook Cheddar, bistro sauce, lettuce, tomato, red onion, brioche bun, French fries

$15

Add Portobello Mushrooms ~ 4

$20

Penne Pasta Pomodoro V, GF

Penne pasta, roasted garlic-cherry tomatoes relish, fresh basil, garlic, red chili flake, olive oil, white wine, Parmesan cheese, sautéed spinach, alder grilled toast

$20

Available Monday-Thursday, 3pm - 5pm. $35 for Starter, Entrée and Dessert. Select one item from each course below.

Starter

Cup of Ivar’s Clam Chowder

World-Famous

Ivar’s Classic Caesar Salad

House-made dressing, Parmesan cheese, croutons

Mixed Greens Salad

Apples, candied walnuts, carrots, shaved red onions, cucumbers, cherry tomato, honey-mustard dressing

Entrée

Grilled Wild Alaska Sockeye Salmon *GF

Three citrus vinaigrette, mango salsa, cilantro-ginger infused jasmine rice, season vegetable

Vongole Penne Pasta

Manila clams, garlic cream, penne pasta, roasted garlic-cherry tomato relish, alder toast

Chicken Saltimbocca GF

Grilled chicken breast, minced parsley, thinly sliced prosciutto, smoked mozzarella, roasted pear, lemon-butter sauce, red skinned mashed potatoes, seasonal vegetable

Alaska Salmon Tostada

Mango salsa, cilantro-lemon slaw, cotija cheese, black beans, goat cheese cream

Ivar’s Bay Shrimp Louie GF

Cut Romaine, bacon, sliced hard-boiled egg, kalamata olives, cherry tomato, cucumbers, Thousand Island dressing

Ivar’s 3pc Alaska True Cod Fish ‘n Chips

Served with Ivar’s tartar sauce, parsley. Lemon wedge

Dessert

Chocolate Decadence GF

Raspberry sauce

Ice Cream

Scoop

Prices listed as Glass/Bottle

Sauvignon Blanc

$9 / $34

Hogue Cellars

Columbia Valley, WA

$9 / $34

$10.50 / $40

àMaurice “Pour Me”

Columbia Valley, WA

$10.50 / $40

$11.50 / $44

Kim Crawford

Marlborough, NZ

$11.50 / $44

Pinot Gris / Grigio / Blanc

$9.50 / $36

Eola Hills Pinot Gris

Willamette Valley, OR

$9.50 / $36

$11.50 / $44

Lange “Ivar’s” Pinot Gris

Willamette Valley, OR

$11.50 / $44

$12 / $46

Four Graces Pinot Blanc

Willamette Valley, OR

$12 / $46

$13 / $50

Ponzi Pinot Gris

Willamette Valley, OR

$13 / $50

Chardonnay

$8.50 / $32

14 Hands

Columbia Valley, WA

$8.50 / $32

$11.50 / $44

Chateau Ste. Michelle “Indian Wells”

Columbia Valley, WA

$11.50 / $44

$13 / $50

Argyle

Willamette Valley, OR

$13 / $50

$14 / $54

La Crema

Sonoma, CA

$14 / $54

/ $51

Novelty Hill “Stillwater Creek”

Columbia Valley, WA

/ $51

Additional Whites & Bubbles

$9 / $34

Chateau Ste. Michelle Riesling

Columbia Valley, WA

$9 / $34

$10 / $34

Belleruche Rosé

France

$10 / $34

$9 / $34

Vandori Prosecco

Italy

$9 / $34

$11 / $42

Peyrassol “Mediterranee” La Croix Rosé Wine

France

$11 / $42

/ $36

Michelle Brut

Columbia Valley, WA

/ $36

$12 / $46

L’Ecole Chenin Blanc

Columbia Valley, WA

$12 / $46

$9 / $46

Eroica Riesling

Columbia Valley, WA

$9 / $46

$12.50 / $48

Hyland Estates “Old Vine” Gewurztraminer

McMinnville, OR

$12.50 / $48

/ $80

Moet et Chandon “Imperial”

France

/ $80

/ $88

Kiona Chenin Blanc Ice Wine 375 ml

Red Mountain, WA

/ $88

Pinot Noir

$10.50 / $40

Eola Hills

Willamette Valley, OR

$10.50 / $40

$12.50

Erath

Willamette Valley, OR

$12.50

$14 / $54

Lange “Ivar’s Reserve”

Willamette Valley, OR

$14 / $54

$15.50 / $60

Hyland Estates “Petit Estate”

McMinnville, WA

$15.50 / $60

/ $120

Domaine Drouhin “Yamhill Cuvee”

Willamette Valley, OR

/ $120

/ $140

Beaux Freres “Beaux Freres Vineyard”

Willamette Valley, OR

/ $140

Merlot

$9.50 / $36

Columbia

Columbia Valley, WA

$9.50 / $36

$12 / $44

Chateau Ste. Michelle “Indian Wells”

Columbia Valley, WA

$12 / $44

/ $62

L’Ecole No. 41

Columbia Valley, WA

/ $62

/ $70

Northstar Merlot

Columbia Valley, WA

/ $70

Syrah / Petite Sirah

$10 / $38

J Lohr

Paso Robles, CA

$10 / $38

Chateau Ste. Michelle

Columbia Valley, WA

$10 / $38

/ $64

L’Ecole No. 41

Columbia Valley, WA

/ $64

/ $68

Gramercy Cellars Lower East

Columbia Valley, WA

/ $68

Cabernet Sauvignon

$8.50 / $32

14 Hands

Columbia Valley, WA

$8.50 / $32

$10 / $38

Substance

Columbia Valley, WA

$10 / $38

$12.50 / $48

Metier by DeLille

Columbia Valley, WA

$12.50 / $48

Micheal David “Freakshow”0

Lodi, CA

$12.50 / $48

$14.50 / $56

Fidelitas “M100” Cabernet Sauvigno8

Columbia Valley, WA

$14.50 / $56

/ $70

Januik 70

Columbia Valley, WA

/ $70

/ $130

Stag’s Leap “Artemis” 130

Napa Valley, CA

/ $130

/ $150

Leonetti 150

Walla Walla, WA

/ $150

/ $200

'16 Quilceda Creek

Columbia Valley, WA

/ $200

'17 Quilceda Creek

Columbia Vallessy, WA

/ $200

'19 Quilceda Creek

Columbia Valley, WA

/ $200

'120 Quilceda Creek

Columbia Valley, WA

/ $200

Additional Reds & Blends

/ $40

Hedges CMS

Columbia Valley, WA

/ $40

$10.50 / $50

Terrazas de Los Andes Reserva Malbec

Mendoza, Argentina

$10.50 / $50

$15.50 / $60

Fidelitas “4040” Red Blend

Red Mountain, WA

$15.50 / $60

$16.50 / $64

DeLille Cellars “Le Dessein” GSM Blend

Columbia Valley, WA

$16.50 / $64

/ $110

Figgins “Figlia” Red Blend

Walla Walla Valley, WA

/ $110

Happy Hour 3pm-6pm, 7 Days A Week. No substitutions during Happy Hour

Small Bites

Oyster or Shrimp Shooters GF

Each

Blackened Alaska True Cod Taco * each

Cilantro-cabbage slaw, chipotle-lime aioli, cotija cheese, mango salsa, pico de gallo, tortilla chips

$8.50

Ivar’s World-Famous White Clam Chowder

Bowl of Northwest-style clam chowder with bacon

$8.50

Bacon & Blue “Knife and Fork” Salad GF

Sweet Gem lettuce, Rogue River bleu cheese, candied walnuts, crispy bacon, shaved red onion, spun carrots, Fuji apples, bleu cheese dressing

$8.50

Classic Caesar Salad

Anchovy-garlic dressing, Parmesan, house-made croutons

$8.50

Shareables

$15

Crispy Calamari

Chipotle-lime aioli, crispy spinach leaves

$15

$18

Golden Seared Crab Cakes

Mango salsa, lemon-thyme beurre blanc, micro greens

$18

$16

Seared Scallops GF*

Romesco sauce, gremolata, sherry gastrique

$16

Alder Grilled Surf & Turf Bourbon Teriyaki Skewers

3 skewers, each with 2 salmon and 2 beef pieces, mixed sesame seeds, green onion curls, frisée

$16

$15

Coconut Crusted Shrimp

Sesame-plum dipping sauce, cucumber-seaweed salad

$15

$16

Ahi Poke Nachos

Marinated fresh ahi poke, wonton chips, sriracha lime mayo, cilantro aioli, unagi sauce, pickled onions, scallions, red Fresno peppers and Furikake

$16

$15

Salmon Lumpia

Crispy lumpia wrap, salmon, carrots, onions, celery, sweet chili, sawsawan dipping sauce

$15

Pan Seared Garlic Herb Butterflied Shrimp=

Chimichurri-citron butter, blonde frisee, lemon oil

$15

Fresh Sautéed Mussels

Locally grown, red curry coconut broth, chorizo, mirepoix, chili oil, thai basil, cilantro, alder grilled toast points

$15

$14

Fresh Sautéed Manila Clams

Local Manila clams, garlic butter, shallots, carrots, celery, onions, wine, clam nectar, alder grilled toast points

$14

Big Bites

$15.50

Ivar’s 3pc Fish ‘n Chips

World-Famous

$15.50

$16

Cajun Salmon ‘n Chips

Alaska, French fries

$16

Alder Grilled Chicken Saltimbocca Sandwich

Focaccia bread, crispy prosciutto, mozzarella, roasted pear, sage pesto aioli, fries or side salad

$16

$17

Seafood Brochette

Alder grilled, salmon, halibut, shrimp, red peppers, red onions, tangerine glaze, rice, seasonal vegetable

$17

$25

Alder Grilled Wild Salmon Duo *GF

Sockeye and Coho, lemon-thyme beurre blanc, sweet pickled red onions, micro mint, Yukon Gold mashed potatoes, seasonal vegetable

$25

$18

Alder Grilled Wild Salmon Sandwich *

Fresh tomatoes, lettuce, red onion, jalapeño-ginger tartar sauce, bacon, pickle, brioche bun, French fries

$18

$17.50

1/2-lb Country Natural Beef Cheeseburger *

Tillamook Cheddar, bistro sauce, lettuce, tomato, red onion, brioche bun, French fries

$17.50

Add: Bacon ~ 2

$19

Blackened Salmon Caesar Salad *

Classic entrée size Caesar salad with Cajun-spiced salmon filet

$19

Specialty Cocktails

$13

Ivarita

Sauza Blue Silver, Cointreau, sour mix, cranberry juice

$13

$14

Blood Orange Cosmo

Vodka, orange liqueur, blood orange, cranberry juice, lime

$14

$17

A Tale of Fire and Ice

Jalapeño-infused Hornitos Reposado, Cointreau, hibiscus juice, house-made sour mix, Tajin rim, raspberry sorbet float

$17

$16

Espresso Manhattan

Brown Family Vanilla Bourbon, Kahlua, cold brew espresso, Aztec chocolate bitters

$16

$15

True to the Blue

Savor Spear Gin, Lilet Blanc, blue curacao, lemon juice, absinth mist

$15

$13

White Peach Sangria

Captain Morgan Spiced Rum, peach schnapps, white wine, white peach puree, fresh juice

$13

Lakeside Limonata

House-made limoncello, lemon juice, simple syrup, soda. Choose Whidbey Island Distillery’s: Blackberry, Raspberry, Loganberry

$13

Zero Proof Cocktails

$12

French Bisou

Ritual Zero Proof gin, Thomson and Scott N/A brut, lemon juice, raspberry, float raspberry sorbet

$12

$11

Dry Land Ivarita

Ritual Zero Proof Tequila, Daily’s triple sec, sour mix, cranberry juice

$11

sparkling water

Watermelon No-Jito

Fresh watermelon juice, lime and mint syrup,

sparkling water

$13

Orange & “Aperol” Spritz

Wilfred’s NA Apertivo, blood orange purée, Thomson & Scott Sparkling Non-Alcoholic Brut

$13

Draft Beer, 16oz

$8.50

Mac and Jack’s African Amber

Redmond, WA

$8.50

Manny’s Pale Ale

Georgetown, WA

$8.50

Fremont Interurban IPA

Seattle, WA

$8.50

Elysian Space Dust IPA

Seattle, WA

$8.50

Stoup Pilsner

Ballard, WA

$8.50

Fremont Dark Star Imperial Oatmeal Stout

Seattle, WA

$8.50

Diamond Knott Hefeweizen

Mukilteo, WA

$8.50

Bale Breaker "Duskbound" Hazy L IPA

Yakima Valley, WA

$8.50

Maritime Pacific Old Seattle Lager

Seattle, WA

$8.50

Schilling Excelsior Cider

Seattle, WA

$8.50

Bottles & Cans

$6.50

Bud Light

$6.50

Coors Light

$6.50

Rainier

US. 16oz Can

Corona

Mexico

Heineken

Germany

$7.25

Georgetown Bodhizafa

Seattle, WA

$7.25

Silver City Ridgetop Red Ale

Bremerton, WA

$7.25

Guinness

Ireland

$7.25

Non-Alcoholic Athletic Brewing “Run Wild” IPA

Milford, CT

$7.25

Sample menu and subject to change.

Starters & Appetizers

Ivar’s Clam Chowder

World-Famous

$4.50

Kid’s Salad

Mixed greens, tomato, cucumber, choice of dressing

$4.50

Entrées

All entrées come with a choice of milk, soft drink, apple juice or orange juice

$13

Grilled Wild Salmon

Simply grilled salmon, French fries, seasonal vegetable

$13

$11

Ivar’s True Cod Fish ‘n Chips

2 pieces of our original recipe cod, French fries, tartar sauce

$11

$10

Grilled All Natural Chicken Breast

French fries, seasonal vegetable

$10

$8.50

Grilled Cheese Sandwich

Classic sandwich, French fries

$8.50

Cheeseburger

Lettuce, tomato, mayonnaise, American cheese, French fries

Chicken Strips

Two pieces of crispy chicken, French fries, barbecue sauce

Pasta

Cream sauce or butter noodles

Add chicken ~ 4

Desserts

$3.50

Specialty Ice Cream

One scoop of vanilla or seasonal selection

$3.50

DESSERT

$10

Key Lime Pie

Lime coulis, fresh whipped cream

$10

Tiramisu

Coffee anglaise, powdered sugar, fresh whipped cream

$10

Seasonal Fruit Crisp

Crumble hazelnut oat topping

$10

A la mode ~ Add 2.50

$10

Cinnamon-Sugar Churros

Dulce de leche drizzle, Mexican chocolate dipping sauce

$10

Burnt Cream

Fan wafer, and powdered sugar

$10

Chocolate Flourless Decadence GF

Raspberry sauce, fresh mint garnish, fresh whipped cream

$10

$12.50

Dessert Trio

Half portions of Tiramisu, NY Cheesecake, Flourless Decadence

$12.50

Snoqualmie Ice Cream

Vanilla, or ask your server for seasonal flavors

2 Scoops ~ 12 | Waffle Bowl ~ Add 3

Download Menu PDFs (menus open in new tab):

Lunch • Dinner • Lunch Features • Dinner Features • Vegan • Beat the Tide • Wine • Half Priced Wine • Happy Hour • Bar • Spirits • Kids • Dessert

Salmon House Menus

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